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Fun Fact

Beer is often used in cooking, however not all the alcohol evaporates during the process. When alcohol is added to boiling water and removed from heat, 85% is retained; after 15 minutes cooking time, 40% is retained; after 2.5 hours cooking time, only 5% is retained.

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Lobster Tails Steamed in Beer

Pairs with: Anarchist Amber Ale
Recipe submitted by: Kathleen Burton

Ingredients

  • 2 whole lobster tails
  • 500ml of Anarchist Amber Ale

Cooking Directions

  1. In a medium saucepan, over medium to high heat, bring the beer to a boil.
  2. If lobster tails are still in the shell, split the shell lengthwise first.
  3. Place a steamer basket on top of the saucepan. Then place thawed lobster tails in basket and cover.
  4. Reduce heat and simmer for 8 minutes.
  5. You can also try with melted butter, lemon juice and garlic.

Prepares 2 servings. Preparation time 5 minutes; cooking time 8 minutes.

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